People in the richworld should become “demitarians” – eating half as much meat as usual, while stopping short of giving it up – in order to avoid severe environmental damage, scientists have urged, in the clearest picture yet of how farming practices are destroying the natural world, say today’s The Guardian
“They said the horsemeat scandal had uncovered the dark side of our lust for meat, which has fuelled a trade in undocumented livestock and mislabelled cheap ready meals. ‘There is a food chain risk,’ said Professor Mark Sutton, who coined the term demitarian and is lead author of a UN Environment Programme study published on Monday . ‘Now is a good time to talk to people about this.’
“The quest for ever cheaper meat in the past few decades – most people even in rich countries ate significantly less meat one and two generations ago – has resulted in a massive expansion of intensively farmed livestock. Continue reading “Eat less meat, the scientists now say”
